Pigeon Pea Information
Description: Pigeon pea gets its name in Chinese, Tree bean, due to its large shrub like perennial growth. The beans are great for soups and cooking in rice dishes. Commonly grown by the aboriginal people of Taiwan, the bean is becoming more and more popular world-wide.
Beans per Grams: (Average)
Harvest Season: Winter Harvest. Available Year Round
Cultivation Method: Sustainable Polyculture
Harvest time to Packaged: 10+ Days
Harvesting Method: By hand
Processing Method: Hand sorted, Machine Dried
Shipping Method: Dried: Any.
Product Origin: Taiwan