Mulled Wine Spice Blend

DESCRIPTION:

Mulled wine is a winter time classic in much of Europe. With every country, town and household having a slightly different recipe. This hot, spiced wine goes great in cold weather, such as European Winter, and as such has become a popular Christmas drink around the world. The wines used tend to be those that are more fruity in flavor, and there is extra citrus added (lemons, oranges, tangerines etc.). Sugar and an array of spices are mixed together with the wine and slowly cooked together on low heat until the entire house has that wonderful comfy Christmas aroma.

HOW TO PREPARE:

Approximately 750ml of Mulled Wine

- Pour 750ml (1 bottle) Fruity Red Wine into a pot.

- Juice 2 large sweet oranges into the pot.

- Add 1 jar of Spice Chasm's Mulled Wine Spice Mix (1 jar per bottle of wine).

- Let cook together on low heat for 20 minutes while stirring occasionally.

- Slice another orange and add it to the pot.

- Add 100g of sugar (or to taste).

- Let mix wel together on low heat for 5 more minutes.

- Filter out the solids (spices and orange)

- Ready to serve.

NOTE: Alcohol will evaporate at about 75C and above, so try not to let the pot get too hot or much of the alcohol will be absent. Use a lid while cooking to help keep in more liquids.

INGREDIENTS:

Sliced Ginger, Saigon Cinnamon, Mountain Pepper, Star Anise, Cloves, Fennel Seed, Bay Leaves

CUISINE TYPES:

European: Spiced wine

FLAVOR:

Fruity, tart, sweet

AVAILABILITY:

Year round

PRODUCTION STYLE:

Handmade with 100% natural ingredients.

COUNTRY OF ORIGIN:

Taiwan, Taidong.

EST. SHELF LIFE:

1 Year

RELATED INFO:

SHIPPING METHODS:

Taiwan Shipping: 1-3 Day Postal Service, Black Cat and 7-11. Next day refrigerated and frozen delivery available door-to-door or to 7-11.

International Shipping Options: Postal Service (1-3 week air mail), EMS, Courier (DHL & FedEx), Air Freight (wholesale). Fresh produce unavailable outside of Taiwan.

Please see our Ordering Information Page for more information.

PACKAGING TYPES: