Red Curry Powder

Product Pairings

Greater Galangal - Alpinia galanga

Greater Galangal

Alpinia galanga

Curry Powder - Indian Flavor

Indian Curry Powder

Green Curry Powder

Green Curry Powder

Lemon Grass - Cymbopogon sp.

Lemon Grass

Cymbopogon sp.

Garam Masala

Garam Masala Spice Blend

Curry Leaf - Murraya koenigii

Curry Leaf

Murraya koenigii

Pandan - Pandanus amaryllifolius


Pandanus amaryllifolius

Red Curry Powder

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45 grams 1 KG

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Spice Chasm's Red curry powder has its roots in Malaysian styled curries. This spicy curry is made as a coconut milk type curry and pairs exceptionally well with seafood and chicken. Alternatively the red curry powder can be used as a seasoning on BBQ, most meats, mushrooms etc.

Product Name: Red Curry Powder

Origin: Taidong, Taiwan

Ingredients: Chili, Greater Galangal, Garlic, Lemon Grass, Salt, Onion, Kaffir Lime

Est. Shelf Life: 1 Year

Production: Hand made in Taidong, Taiwan.

Availability: Year-round

Natural Ingredients | No Additives | No Fillers

Plant Based | Non-GMO | Vegan Friendly

How to Use Red Curry Powder

Sprinkle On: As yummy seasoning on meat and vegetables

Mix In: Fried rice & noodles, marinades, BBQ sauces

Cook With: Curries & sauces

Regional Cuisines: Malaysian, Thai

Dry - Keep herbs & spices in a dry location

Cool - Avoid storing herbs & spices in high temps

Dark - Avoid exposure to the sun and strong UV

Sealed - Keep herbs & spices sealed

Packaging Type Net Weight Gross Weight Package Volume Dimensions
Small Glass Jar 45 grams ± 170 grams ± 130 ml 7.6 x 5.3 x 5.3cm
1kg Bag 1,000 grams ± 1,050 grams ±