Red Curry Powder

Product Pairings

Greater Galangal - Alpinia galanga

Greater Galangal

Alpinia galanga

Curry Powder - Indian Flavor

Indian Curry Powder

Green Curry Powder

Green Curry Powder

Lemon Grass - Cymbopogon sp.

Lemon Grass

Cymbopogon sp.

Garam Masala

Garam Masala Spice Blend

Curry Leaf - Murraya koenigii

Curry Leaf

Murraya koenigii

Pandan - Pandanus amaryllifolius

Pandan

Pandanus amaryllifolius

Red Curry Powder

Product Options - Click to add to cart

45 grams 1 KG

A note to English Speakers: Our online shopping cart displays in Mandarin. If you need help ordering in English, please contact us and we can arrange another way of payment for you and walk you through the process.

Spice Chasm's Red curry powder has its roots in Malaysian styled curries. This spicy curry is made as a coconut milk type curry and pairs exceptionally well with seafood and chicken. Alternatively the red curry powder can be used as a seasoning on BBQ, most meats, mushrooms etc.

Product Name: Red Curry Powder

Origin: Taidong, Taiwan

Ingredients: Chili, Greater Galangal, Garlic, Lemon Grass, Salt, Onion, Kaffir Lime

Est. Shelf Life: 1 Year

Production: Hand made in Taidong, Taiwan.

Availability: Year-round

Natural Ingredients | No Additives | No Fillers

Plant Based | Non-GMO | Vegan Friendly

How to Use Red Curry Powder

Sprinkle On: As yummy seasoning on meat and vegetables

Mix In: Fried rice & noodles, marinades, BBQ sauces

Cook With: Curries & sauces

Regional Cuisines: Malaysian, Thai

Dry - Keep herbs & spices in a dry location

Cool - Avoid storing herbs & spices in high temps

Dark - Avoid exposure to the sun and strong UV

Sealed - Keep herbs & spices sealed

Packaging Type Net Weight Gross Weight Package Volume Dimensions
Small Glass Jar 45 grams ± 170 grams ± 130 ml 7.6 x 5.3 x 5.3cm
1kg Bag 1,000 grams ± 1,050 grams ±