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Black Sugar Ginger Tea
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A warming and excellent Taiwanese drink specially crafted for the colder winter months of the year. Our Black Sugar Ginger Tea uses all natural ingredients that will warm you right up in even the coldest of weather. We have formulated our blend so that one need only add hot water and stir to enjoy!
Spice Chasm's Black Sugar Ginger Tea is also well suited for warm milk drinks and can be used in baking and sweets.
Product Name: Black Sugar Ginger Tea
Origin: Taidong, Taiwan
Est. Shelf Life: 2 Years
Production: Hand made in Taidong, Taiwan.
Natural Ingredients | No Additives | No Fillers
Plant Based | Non-GMO | Vegan Friendly
Black Sugar Ginger Tea Recipe
- Bring 300ml water to a boil.
- Place 22g (2 tablespoons) into a mug or cup.
- Pour 250ml hot water into the mug.
- Stir and enjoy!
If you want a stronger or lighter flavor, adjust ingredients to taste.
How to Use Black Sugar Ginger Tea
Sprinkle On: Yogurt & ice cream, beverages
Mix In: Water, milk
Cook With: Cakes, cookies, pies & other sweets
Regional Cuisines: Taiwanese, Chinese
Dry - Keep herbs & spices in a dry location
Cool - Avoid storing herbs & spices in high temps
Dark - Avoid exposure to the sun and strong UV
Sealed - Keep herbs & spices sealed
|Packaging Type||Net Weight||Gross Weight||Package Volume||Dimensions|
|Small Glass Jar||68 grams ±||193 grams ±||130 ml||7.6 x 5.3 x 5.3cm|
|Big Glass Jar||178 grams ±||393 grams ±||300 ml||9.3 x 7 x 7cm|
|1kg Bag||1,000 grams ±||1,050 grams ±|
|5kg Bag||5,000 grams ±||5,050 grams ±|